Mud Got You Down? Sacrifice My Land?
What is a sacrifice area? It is an area where animals are held for a period of time during inclement …
Animal Agriculture
Got Mud?
Save the date for this FREE event for Mud Management for Livestock Farms. April 6, 2021, at 7 p.m. Register to …
Day of Giving Is Today - Support Extension in Henderson County
Today is the day! When you support Extension you also support your community, North Carolina 4-H, youth, and agriculture. …
Deadline Approaching for Next Round of Paycheck Protection
The COVID-19 Economic Relief Bill that was passed by congress and signed by President Trump in December allocated an …
Bull Breeding Soundness Exam
WNC Regional Livestock Center 474 Stock Dr., Canton, NC 28716 8 a.m. –2 p.m. EXAMS WILL INCLUDE: • Physical Examination • Reproductive Examination • Semen …
Hive Chat With Dr. David Tarpy and Friends on January 27, 7 p.m.
Join Dr. Tarpy and a host of speakers discussing timely topics on beekeeping. See the links below to access …
Nance Family Meat Goat Leadership Institute
Applications are due on April 1, 2021 Billy Nance Family Application A virtual experience for youth interested in the Meat Goat …
Welcome to N.C. Cooperative Extension in Henderson County
Dr. Terry Kelley, Extension Director in Henderson County, discusses the programs and services available through N.C. Cooperative Extension in …
Department of Labor Announces Final Rule to Update Adverse Effect Wage Rate Methodology for H2A Workers
The Adverse Effect Wage Rate has increased almost every year in recent cycles going from $11.46 in 2018, to …
WNC Livestock Expo 2020
Historically the weekend after Labor Day most folks in Western North Carolina are excited to be heading to the …
WNC Livestock Expo Winners
Congratulations to all the participants in the WNC Livestock Expo, September 12–20, 2020! Showing livestock is a lot of …
USDA Announces CFAP 2.0 for Agricultural Assistance
The United States Department of Agriculture announced on Friday, September 18, 2020, an additional $14 billion in funding for …
Electric Netting for Goats
Having goats to take care of unwanted brush and weeds can be a tremendous biological control. However, building fence …
The State of North Carolina Agriculture
July 7, 2020 | Dee Shore North Carolina’s agriculture and agribusiness industry remains a powerhouse, generating about one-sixth of the state’s income …
Impact of COVID-19 and China Trade on Commodities
Please read the summer issue of the NC State Economist. Dr. Blake Brown of NC State University discusses the …
Coronavirus Food Assistance Program
Hopefully by this point you have been made aware of this program that has been established for livestock producers. …
Welcome Back!
Our office is now open to the public again! To help maintain social distancing, only 3 visitors will be …
NC State PDIC to Expand Modified Operations
This announcement was updated Thursday, December 3rd, 2020 from the previous versions The NC State Plant Disease and Insect Clinic …
Small Business Administration Resumes Processing Economic Injury Disaster Loans, Accepting New Applications
The Small Business Administration (SBA) has released the following information on Economic Injury Disaster Loan advances. Only farmers, ranchers, …
Executive Order Reopens Meat Packing Facilities
Under an Executive Order by President Donald Trump, meat packing facilities will remain open during the COVID-19 crisis. The …
Learn More Using the Resources Below
Information Portals
- Animal Waste Management
- Beef
- Dairy Extension
- Equine Husbandry
- Feed Milling
- Goats & Sheep
- Poultry Science Extension
- Youth Livestock Program
More Extension Programs at NC State University
National eXtension Resources
Partnerships and Organizations
Recent Publications related to Animal Agriculture
Overview of NC State Finished Beef Production Guidelines
This publication is an introduction to the three production protocol guidelines developed by North Carolina …
NC State Local Grass-Fed Beef Production Guidelines
This publication provides production protocol guidelines developed by North Carolina State University and Amazing Grazing …
NC State Local Pasture-Raised and Pasture-Finished Beef Production Guidelines
This publication provides production protocol guidelines developed by North Carolina State University and Amazing Grazing …
NC State Local Finished Beef Production Guidelines
This publication provides production protocol guidelines developed by North Carolina State University and Amazing Grazing …
Forage Quality: Concepts and Practices
In this publication, we describe the factors that affect forage quality and discuss prediction indices …
3/23/21
Spinner Spreader Calibration for Land Application of Poultry Litter
This publication discusses using poultry waste as a nutrient treatment for field crops. It provides …
3/5/21
Reducing Odor and Dust Emissions from Fan-Ventilated Swine Barns with a Combined Engineered Windbreak Wall-Vegetative Strip System
This publication provides information about building a simple yet effective system for reducing odors and …
3/3/21
Aflatoxins and Animal Food Safety
This factsheet covers the guidelines and mitigation for aflatoxins in animal food in North Carolina.