EFNEP’s Holiday Preparation and Twenty Dollar Thanksgiving Dinner

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Turkey, stuffing, and mashed potatoes

The holiday season is just around the corner, and it’s never too early to start preparing your budget for the extra expenses.

Planning a menu and buying ingredients early will let you spread out the spending, and you will be more likely to find those traditional holiday items in stock!

Check out this blog post from the More in My Basket SNAP program for more helpful tips on preparing your pantry for the holidays.

Getting Ahead of Holiday Meal Cost


Se acercan algunas fiestas importantes, y ahora es el momento de preparar su presupuesto para los costos adicionales.

Planear un menú y comprar ingredientes temprano le ayudará a apartar el gasto y a encontrar todas las comidas tradicionales que se agotan más tarde.
Lea esta entrada de blog del programa “More in My Basket” de SNAP para obtener consejos adicionales para preparar su despensa para las fiestas del invierno.

Want to make a thanksgiving meal that will cost 20 dollars? Check out our in-house Chef Brigid Washington create EFNEP’s Twenty Dollar Thanksgiving Dinner!

Written By

Ty Ancrum, N.C. Cooperative ExtensionTy AncrumEFNEP Program Assistant Call Ty Email Ty N.C. Cooperative Extension, Henderson County Center
Posted on Nov 17, 2020
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