There are a variety of educational programs available to the public through Henderson County, North Carolina Cooperative Extension. These evidence-based programs are offered through the following focus areas: Local Foods, Food Safety, Food Preservation, and Health & Wellness.

Our programming is offered at various locations throughout Henderson County and we ensure that persons of any and all backgrounds are invited to participate.

Contact Abigail Pierce, abigail_pierce@ncsu.edu to bring any program to your school, club, worksite, organization and more. 

• Cook Smart, Eat Smart
• Home Food Preservation
• Foundations of Flavor

• Eating the Mediterranean Way (Med Instead of Meds)

• Chair Exercise Classes
• LIFT Program (6 week program, 2x a week)

• Saturday Stitchers