Interested in learning more about food preservation but not sure where to start? Join us for these introductory classes at the local libraries. These classes are free and will cover the basics of either canning or fermentation from supplies to techniques and recipes.
2026 Food Preservation - Free Library Classes
(Updated: June 25, 2026, 1:20 p.m.)
Introduction to Canning Classes
Register online with the library's website.
Main Library Branch, Wednesday, June 24 from 2-3pm
Mills River Library, Wednesday, July 1 from 11am-12pm
Edneyville Library Wednesday, September 2 from 2-3pm
Introduction to Fermentation Classes
Register online with the library's website.
Main Library Branch, Wednesday, August 5 from 2-3pm