Hands on Food Preservation Classes

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Come on out and learn about canning! Renay Knapp, Family & Consumer Sciences agent will be teaching four different classes on food preservation this summer. Check out this flyer for specific dates and topics. All classes are from 1-4 p.m., except for the August class which will be held at 9 a.m. Reserve your spot soon, space is limited. Contact Emily or Ivy at 828-697-4891.